Sign In Menu



Want to become a bacon black belt? Add the bacon press to your arsenal and taste greatness for yourself.

 There are 4 key reasons to invest in a bacon press, but first you need to know HOW to use it. Simply place your bacon press on a hot burner. Once heated, the bacon press can be placed over your bacon as it cooks in a heavy skillet or on a griddle.

So why do this?

1.   The press limits grease splatter, eliminating the need to turn the bacon.

2.   The bacon will cook flatter for a better bacon eating experience.

3.   There is significantly less bacon shrinkage, giving you more sizzle from each strip.

4.   When pre-heated, the bacon press can reduce your overall cook time by half or even more.

It will change the way you cook bacon forever. 

To win bacon prizes, watch videos and more, just join the club.

Registration is free and easy.

Member Profile

All fields required.

Forgot your password?

Enter your email address, and we'll reset your password and email it to you.

Your password is reset.

Check your email for the password we just sent, then use it to log in.

Welcome to the club!

You’re one of us now. Bacon lovers united, flying our bacon flags high.

Now, proudly display your passion for bacon by printing out your own Bacon Club membership card and downloading great Bacon Club member badges for Facebook and Twitter.

Print Your Card.

Please change your password

You’re still using the default password used to create your account. Please change your password by editing your profile here.