Sign In Menu

BBQ BACON PORK CHOPS

 

 It’s grilling season, bacon lovers, and we've got your BBQ Bacon inspiration right here.

 

A pork chop. Wrapped in bacon. Smothered in BBQ. Hungry yet? Recipe below.

 

INGREDIENTS

  • 4 Farmland All Natural Boneless Pork Chops, 1-inch thick
  • Salt and pepper
  • 4 slices Farmland Hickory Smoked Bacon (Honey & Maple Flavor is also a great choice)
  • ⅓ cup barbecue sauce
  • ¼ cup beer


PREPARATION

  1. Heat charcoal or gas grill to medium. Season pork with salt and pepper. Wrap one slice of bacon around edges of each chop and secure with a wooden pick.

  2. Mix together BBQ sauce and beer.

  3. Grill chops 7 to 9 minutes per side until internal temperature reaches 150°F., basting with BBQ sauce every few minutes while grilling.


To win bacon prizes, watch videos and more, just join the club.

Registration is free and easy.

Member Profile

All fields required.

Forgot your password?

Enter your email address, and we'll reset your password and email it to you.

Your password is reset.

Check your email for the password we just sent, then use it to log in.

Welcome to the club!

You’re one of us now. Bacon lovers united, flying our bacon flags high.

Now, proudly display your passion for bacon by printing out your own Bacon Club membership card and downloading great Bacon Club member badges for Facebook and Twitter.

Print Your Card.

Please change your password

You’re still using the default password used to create your account. Please change your password by editing your profile here.